Min. pembelian 1pcs.
Contoh: Warna Putih, Size M
*Each package contain 250 gr of coffee*
Species : Arabica
Farm : Chelelektu smallholders
Producer : Mercha Assefa
Varietal : Heirloom
Processing : Natural
Altitude : 1900-2100 masl
Origin : Kochere, Yirgacheffe, Ethiopia
Harvest Year : 2019
Roast Profile : Filter Roast
Aroma : Sweet caramel note, floral, tropical fruits and banana.
Flavor : A clean natural coffee, delicate and elegant with the complexity flavor of kiwi, banana, peach, hints of cantaloupe, chocolate, and floral as the characteristic of ethiopian heirloom.
Body : just slightly below medium body, tea like but well structured.
Acidity : unusual natural coffee, the acidity is a mellow yet mesmerizing. A pleasant malic acid is just perfect to increase perception of this sweetness.
Aftertaste : a crisp finish, sweet and clean with banana sensation and medium long floral note.
*Our coffee is a freshly roasted coffee within to 14 days after the roasting dates*
We at Hungry Bird Coffee Roaster has been roasting in Canggu since 2013.
We consider that roasting is a very important part as it affects the acidity, sweetness, flavor, and bitterness of the coffee. We seek to balance all of those aspects through a carefully controlled handling of heat and timing by our expert roaster. After the beans have been roasted, we maintain the quality of our roasted beans by checking the flavor of those beans through intensive cupping protocol.
That's why we at Hungry Bird Coffee Roaster only sell the beans that have been carefully selected, precisely roasted, and thoroughly check for our customers.
Hungry Bird Coffee Roaster