Min. pembelian 1pcs.
Contoh: Warna Putih, Size M
Each package contain 250 gr of coffee
Species : Arabica
Farm : La Cabana
Producer : La Palma Y El Tucan
Variety : Mixed Colombia, Castillo, and Sidra
Processing : Lactic Fermentation
Altitude : 1800 masl
Origin : Cundinamarca Region of Colombia
Harvest Year : 2019
Roast Profile : Filter Roast
Aroma : Sweet Aroma of Panela Sugar with hints of floral, dark fruit, and roasted almond.
Flavor : Floral, mandarin orange, blackberry, peach, panela sugar and roasted almond.
Body : Round body with smooth texture by the lactic acid fermentation in a medium weight juicy body.
Acidity : Medium to high intensity of citric, surrounded by malic and phosporic acid like blackberry acidity.
Aftertaste : Sweet finish with long lingering panela sugar and blackberry sensation.
Our coffee is a freshly roasted coffee within to 14 days after the roasting dates
We at Hungry Bird Coffee Roaster has been roasting in Canggu since 2013.
We consider that roasting is a very important part as it affects the acidity, sweetness, flavor, and bitterness of the coffee. We seek to balance all of those aspects through a carefully controlled handling of heat and timing by our expert roaster. After the beans have been roasted, we maintain the quality of our roasted beans by checking the flavor of those beans through intensive cupping protocol.
That's why we at Hungry Bird Coffee Roaster only sell the beans that have been carefully selected, precisely roasted, and thoroughly check for our customers.
Hungry Bird Coffee Roaster
LA PALMA Y EL TUCAN N&C lot 033