Victorinox Cutlet and Steak knife 30cm Fibrox Handle

Victorinox Cutlet and Steak knife 30cm Fibrox Handle 5.5503.30 - Perfect for cutting meat in restaurant kitchens and butcher shops - Pointed tip helps make deep cuts and holes - Stiff design allows you to easily pierce and debone beef and pork - Durable, black, slip-resistant Fibrox handle - Made from high-carbon stainless steel - Sharp, high-quality blade won #39;t discolor or corrode - Victorinox lasts up to 60% longer than typical knives