Merah bata
Atur jumlah dan catatan
Stok: Sisa 9
Subtotal
Rp366.750
Cafec Otemae Tashinamu Coffee Taste & Aroma Cup 200Ml - Merah bata
Rp366.750
Pilih warna: Merah bata
- Kondisi: Baru
- Min. Pemesanan: 1 Buah
- Etalase: coffee marker
Selamat datang di toko kami
Biasakan membaca deskripsi dulu ya kak sebelum order
Terima kasih PENTING!!!
MOHON TERLEBIH DAHULU TANYAKAN STOCK SEBELUM ORDER
KARENA SEWAKTU WAKTU BARANG BISA KOSONG TANPA PEMBERITAHUAN CAFEC OTEMAE TASHINAMU CUP
CAFE COFFEE TASTE CUP / FLAVOR CUP / AROMA CUP
OTEMAE, also known as the Japanese culture “Way of the Tea”, means the series of performance at a Japanese tea ceremony. Even if it's only one cup, we want the guest to enjoy it to the utmost. Therefore, we put all our heart into all preparations, movements, and presentations as “OTEMAE”.
Also, from the guest’s side, the guest appreciates the thoughtfulness of the host and feels heartfelt gratitude. Japanese tea ceremony values this heart-to-heart exchange between the host and guest and this is really an important part of Japanese culture that is treasured all the way up until now.
How to enjoy OTEMAE coffee?
Pour the hand-drip coffee into a tea-bowl and whisk it with a tea whisk or “chasen” to let in air. When air gets mixed, the coffee turns to a mellow taste.
Pour the coffee into a special “taste cup”. The shape of the "taste cup“ firmly confines the aroma and keep along the lips of the mouth, and is designed so that coffee hits the best position of the tongue that feels mellowness. This is the way to drink coffee more deliciously while holding the cup with both hands and by enjoying it mindfully.
The role of foam
The “foam" formed by being shaken up in OTEMAE way are natural oil in coffee that is foamed by carbon dioxide included in coffee ground; called “crema” for espresso. Terima Kasih Sudah Berkunjung Di Toko Kami
Selamat Belanja
Semoga Puas Dengan Layanan Kami
Variasi:
warna
- Merah bata
- Putih batu
Biasakan membaca deskripsi dulu ya kak sebelum order
Terima kasih PENTING!!!
MOHON TERLEBIH DAHULU TANYAKAN STOCK SEBELUM ORDER
KARENA SEWAKTU WAKTU BARANG BISA KOSONG TANPA PEMBERITAHUAN CAFEC OTEMAE TASHINAMU CUP
CAFE COFFEE TASTE CUP / FLAVOR CUP / AROMA CUP
OTEMAE, also known as the Japanese culture “Way of the Tea”, means the series of performance at a Japanese tea ceremony. Even if it's only one cup, we want the guest to enjoy it to the utmost. Therefore, we put all our heart into all preparations, movements, and presentations as “OTEMAE”.
Also, from the guest’s side, the guest appreciates the thoughtfulness of the host and feels heartfelt gratitude. Japanese tea ceremony values this heart-to-heart exchange between the host and guest and this is really an important part of Japanese culture that is treasured all the way up until now.
How to enjoy OTEMAE coffee?
Pour the hand-drip coffee into a tea-bowl and whisk it with a tea whisk or “chasen” to let in air. When air gets mixed, the coffee turns to a mellow taste.
Pour the coffee into a special “taste cup”. The shape of the "taste cup“ firmly confines the aroma and keep along the lips of the mouth, and is designed so that coffee hits the best position of the tongue that feels mellowness. This is the way to drink coffee more deliciously while holding the cup with both hands and by enjoying it mindfully.
The role of foam
The “foam" formed by being shaken up in OTEMAE way are natural oil in coffee that is foamed by carbon dioxide included in coffee ground; called “crema” for espresso. Terima Kasih Sudah Berkunjung Di Toko Kami
Selamat Belanja
Semoga Puas Dengan Layanan Kami
Variasi:
warna
- Merah bata
- Putih batu
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