Atur jumlah dan catatan
Stok Total: Sisa 6
harga sebelum diskonRp845.000
Subtotal
Rp745.000
T4TCH4 The Matcha Cleanse
Rp745.000
diskon 12%
Harga sebelum diskon Rp845.000
- Kondisi: Baru
- Min. Pemesanan: 1 Buah
- Etalase: Tatcha
NEW ARRIVAL
Ukuran: 150ml
Skin Type: Combination, Dry, Normal, Oily
Skin Concerns: Ageing, Dryness, Dullness, Oiliness, Uneven Skin Tone
Formulation: Gel
What it is:
A daily gel cleanser with Japanese kyo-matcha, mugwort and coix seed that gently clarifies and moisturises skin as it balances oil and pH levels for a clean, smooth complexion.
What it does:
For centuries, women in Japan would care for active complexions with kind-to-skin home remedies from kitchen staples. Their hope with these practices was to achieve balance in their skin, described as totonoeru in Japanese. They found that the same superfoods used to balance the body were extraordinary at balancing the skin. One such food was hatomugi, or Japanese coix seed. When dried, this humble grain was used as a holistic remedy to cleanse and soften skin. Matcha, the powdered green tea lauded for its antioxidant activity, was cooled and applied as a mask for aging and tired skin, while Japanese mugwort, or yomogi, has been used to calm and cleanse skin for ages. Informed by these timeless rituals, these three Japanese ingredients have been combined in The Matcha Cleanse. This water-based gel lathers into a sensorial foam to wash away dirt, oil, and makeup while lightly hydrating, so skin feels clean and refreshed, not dry or stripped. In one gentle cleanse, you're left with only soft, pure skin.
What else you need to know:
* Japanese Kyo-Matcha: Matcha is the powdered form of green tea. This is sourced from Uji, Japan, the region most renowned for matcha production, and grown under a parasol for a few weeks before harvest to increase the amount of theanine, an amino acid. This special practice has granted the title “princess of green tea” to this particular crop. * Japanese Mugwort (Yomogi): A sacred botanical known as “the queen of herbs” that has been lauded for centuries. It has been used in bathing rituals, sipped as a tea, and used to visibly calm skin. * Japanese Coix Seed (Hatomugi): A Japanese superfood with vitamin B and amino acids that has become a staple in Japanese diet, herbal medicine, and cosmetics. It has been shown to increase skin surface turnover, helping to even skin tone. * Willow Bark: A natural ingredient known to gently exfoliate, helping to decongest and rebalance skin.
How to:
- Massage with wet hands onto a wet face.
- Rinse thoroughly.
- Avoid the eye area. Rinse thoroughly if contact with eyes occurs.
Ukuran: 150ml
Skin Type: Combination, Dry, Normal, Oily
Skin Concerns: Ageing, Dryness, Dullness, Oiliness, Uneven Skin Tone
Formulation: Gel
What it is:
A daily gel cleanser with Japanese kyo-matcha, mugwort and coix seed that gently clarifies and moisturises skin as it balances oil and pH levels for a clean, smooth complexion.
What it does:
For centuries, women in Japan would care for active complexions with kind-to-skin home remedies from kitchen staples. Their hope with these practices was to achieve balance in their skin, described as totonoeru in Japanese. They found that the same superfoods used to balance the body were extraordinary at balancing the skin. One such food was hatomugi, or Japanese coix seed. When dried, this humble grain was used as a holistic remedy to cleanse and soften skin. Matcha, the powdered green tea lauded for its antioxidant activity, was cooled and applied as a mask for aging and tired skin, while Japanese mugwort, or yomogi, has been used to calm and cleanse skin for ages. Informed by these timeless rituals, these three Japanese ingredients have been combined in The Matcha Cleanse. This water-based gel lathers into a sensorial foam to wash away dirt, oil, and makeup while lightly hydrating, so skin feels clean and refreshed, not dry or stripped. In one gentle cleanse, you're left with only soft, pure skin.
What else you need to know:
* Japanese Kyo-Matcha: Matcha is the powdered form of green tea. This is sourced from Uji, Japan, the region most renowned for matcha production, and grown under a parasol for a few weeks before harvest to increase the amount of theanine, an amino acid. This special practice has granted the title “princess of green tea” to this particular crop. * Japanese Mugwort (Yomogi): A sacred botanical known as “the queen of herbs” that has been lauded for centuries. It has been used in bathing rituals, sipped as a tea, and used to visibly calm skin. * Japanese Coix Seed (Hatomugi): A Japanese superfood with vitamin B and amino acids that has become a staple in Japanese diet, herbal medicine, and cosmetics. It has been shown to increase skin surface turnover, helping to even skin tone. * Willow Bark: A natural ingredient known to gently exfoliate, helping to decongest and rebalance skin.
How to:
- Massage with wet hands onto a wet face.
- Rinse thoroughly.
- Avoid the eye area. Rinse thoroughly if contact with eyes occurs.
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