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BJ BOOKSTORE

Kab. Tangerang

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Food Technology

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Odors In the Food Industry (Integrating Food Science and Engineering Knowledge Into the Food Chain )
Rp300.000
Bisa COD
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Fruit Manufacturing: Scientific Basis, Engineering Properties, and Deteriorative Reactions of Technological Importance
Rp300.000
Bisa COD
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Alternative Sweeteners, Third Edition, Revised and Expanded
Rp350.000
Bisa COD
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Genetically Modified Crops and its Future
Rp250.000
Bisa COD
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Oils and Fats in the Food Industry
Rp300.000
Bisa COD
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Coatings and Inks for Food Contact Materials
Rp350.000
Bisa COD
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Green Technologies in Food Production and Processing
Rp300.000
Bisa COD
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Food oxidants and antioxidants
Rp350.000
Bisa COD
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Big book of Baking
Rp300.000
Bisa COD
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Vegetable Oils in food technology
Rp400.000
Bisa COD
Jumlah produk per halaman204080