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Food and Restaurant

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Buku Nutrition for Foodservice and Culinary Profess 9 Ed 9781119657163
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Buku Understanding Food Principles and Preparation 6 Ed 9789814834490
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5.0
3 terjual
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Buku Introduction to Food Science and Food Systems 2 Ed 9781435489394
Rp520.000
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Buku A Taste for Writing Composition for Culinarians 2Ed 9781133277910
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Buku Nutrition Counseling and Education Skill 3 Ed 9781305252486
Rp475.000
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Buku Food Safety: The Science of Keeping Food Safe 9781444337228
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Buku The Restaurant: From Concept to Operation 7 Edition 9781118629628
Rp580.000
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Buku The Restaurant: From Concept to Operation 9 Edition 9781119762164
Rp600.000
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