ORI ENG DK The Coffee Book: Barista Tips Recipes Beans from

Rest assured, all books are new, original, sealed, physical—not e-books, and in English. We DO NOT sell counterfeit books (read: buku KW / bajakan / non-original / repro / fotokopian / whatever you call it—didn’t even know there is such thing before and that it is necessary to state that all of the books are original) ISBN 9780241481127 Go on a journey from bean to brew and explore the history of coffee, its production and how to become an expert barista at home. Are you a coffee lover who wants to learn how to extract the perfect brew? This coffee guide is a must-have for anyone looking for information and inspiration to experiment with different beans, methods, and flavours. Inside this essential go-to guide to all things coffee, you #39;ll discover: - The essential coffee brewing methods and equipment to help you extract and brew all kinds of coffee with confidence - Explore the origins of coffee from how cherries are grown, the process of coffee harvesting, and processing into the coffee beans you know and love - A region-by-region tour of leading coffee-producing countries highlights local processing techniques and different coffee flavour profiles - Visual step-by-step techniques show you how to roast the beans, prepare an espresso shot, steam milk, and make delicious coffees, just like a barista! - Over 70 recipes to suit every taste from warming winter brews to refreshing iced coffees blends for a hot summer day - including dairy-free alternatives to milk too! Improve your appreciation and knowledge of one of the world #39;s favourite pastimes - drinking coffee! Discover the incredible variety of coffee beans grown around the world with profiles from over 40 countries from far-flung places like Vietnam and Bolivia. Readers can delve into coffee tasting and use a tasters wheel to understand the nuances in flavour from bean to bean and understand which notes co SKU : 3131/1357660453713952768/55