The jalapeño is variously named huachinango, for the ripe red jalapeño, and chile gordo (meaning "fat chili pepper") also known as cuaresmeño.[9]
The name jalapeño is Spanish for "from Xalapa" (also spelled Jalapa), the capital city of Veracruz, Mexico, where the pepper was traditionally cultivated.[10] The name Xalapa is itself of Nahuatl origin, formed from roots xālli [ˈʃaːlːi] "sand" and āpan [ˈaːpan] "water place".
NUTRITIONALLY SUPERIOR: With just the right amount of heat and flavor, Saporito Jalapenos give you that extra punch for any dish. Carefully sourced for quality & flavor that meets high standards
PACKED WITH FLAVOR: Made with the finest produce, add an authentic New Mexican taste to any dish
ADD A MEXICAN FLAIR TO YOUR DISH: Pairs deliciously well with grilled steaks, eggs, salads, marinated chicken, nachos, tacos, burritos and much more. Mix it with ranch to create a delicious dip or dressing
All Natural Ingredients
DIP, SAUCE OR COOK - Saporito Jalapenos are for the adventurous eater. Dip, sauce, cook and roast your favorite foods with our delicious pickled jalapenos.
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