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------- Baguette Bread
The Classic Italian loaf with a crunchy crust and soft centre - excellent complement for Italian feast or a Sandwich! For this good of a bread, you won't believe this contains no egg, sugar, and dairy.
Best served: Slice and serve with olive oil, salt and freshly ground black pepper. If you have tzatziki or hummus, spread on a slice of ciabatta and it will serve as perfect and fullfiling snack. Also delicious to dip it into a bowl of soup or as the bread for a savory sandwich.
Shelf life: Two days in room temperature, up to five days in chiller.