Introducing the Artisan Whole Wheat German Rye Bread, a delightful creation from the kitchen of HollindoPasteria. This wholesome multigrain and seeds rye bread is infused with the aromatic blend of German Bread spices, including anise, cardamom, jintan, mace, and ginger. With just a touch of white flour, this bread is not only 100% halal but also incredibly healthy.
Crafted from a combination of sourdough, whole wheat flour, bran, rye flour, and bread flour, this bread is then enriched with finely ground chia seeds, flax seeds, pumpkin seeds, sunflower seeds, and barley flakes. The result is a generous, aromatic, and nutritious loaf measuring approximately 25 cm long and weighing around 900 grams, yielding 18 - 22 slices.
Boasting a semi-hard crust that yields easily to a bread knife, this bread is an ideal choice for individuals with diabetes as it contains no artificial sugars. For storage, it can be kept on the shelf in a sealed plastic bag for up to 3 days, or frozen for up to 2 months (sliced beforehand).
At our bakery, we are deeply passionate about quality, crafting each product fresh and made to order. Our commitment means that we never freeze our baked goods, ensuring that every item delivered to you is at its peak freshness, bursting with flavor. For your convenience, we offer fast and reliable delivery options tailored to your needs. Within our service area, we highly recommend using Gojek, Paxel (complete with cooling service!), Grab Instant, or Grab Express for swift, same-day delivery. If you find yourself outside our immediate coverage zone, dependable alternatives like Sicepat, Anteraja, and JNE are available to ensure your order arrives promptly, ready for you to enjoy.