5.0/ 5.0
100% pembeli merasa puas
2 rating • 0 ulasan
5(2)100%
4(0)0%
3(0)0%
2(0)0%
1(0)0%
Atur jumlah dan catatan
Stok Total: Sisa 2
Subtotal
Rp798.000
Valiant Vidal Ice Wine Canada
Rp798.000
- Kondisi: Baru
- Min. Pemesanan: 1 Buah
- Etalase: Semua Etalase
Grape Varieties: 100% Vidal
Source: 100% Ontario, Niagara Peninsula
Appellation: Niagara Peninsula VQA
Wine Classification: Premium white varietal Icewine
Winemaking Notes: Juice cold clarified prior to inoculation. Fermentation conducted at 15°C over a period of one month in stainless steel using VL3 yeast strain to extract maximum fruit character. Post-fermentation cold stabilization conducted at -2°C in stainless steel. Wine aged over a period of six to eight months in stainless steel prior to bottling.
Tasting Notes: A fruit bombshell packed with intensely sweet aromas of ripe nectarine, apricot and tropical fruit that captivate instantly. Its luscious, super rich and creamy mouthfeel is as impressive as it is unforgettable.
Appearance: Golden yellow
Appropriate Food Pairings: Serve on its own or with rich tasting mature cheeses, herb seasoned or peppercorn crusted pâtés or traditional European-style pastry.
Source: 100% Ontario, Niagara Peninsula
Appellation: Niagara Peninsula VQA
Wine Classification: Premium white varietal Icewine
Winemaking Notes: Juice cold clarified prior to inoculation. Fermentation conducted at 15°C over a period of one month in stainless steel using VL3 yeast strain to extract maximum fruit character. Post-fermentation cold stabilization conducted at -2°C in stainless steel. Wine aged over a period of six to eight months in stainless steel prior to bottling.
Tasting Notes: A fruit bombshell packed with intensely sweet aromas of ripe nectarine, apricot and tropical fruit that captivate instantly. Its luscious, super rich and creamy mouthfeel is as impressive as it is unforgettable.
Appearance: Golden yellow
Appropriate Food Pairings: Serve on its own or with rich tasting mature cheeses, herb seasoned or peppercorn crusted pâtés or traditional European-style pastry.
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