Atur jumlah dan catatan
Stok Total: Sisa 5
Subtotal
Rp300.000
Quick Cascade Nitro Coffee Keg Lid with Diffusion Stone - Nitro Cold Brew Coffee
Rp300.000
- Kondisi: Baru
- Min. Pemesanan: 1 Buah
- Etalase: Coffee and Beer Equipment
Quick Cascade Nitro Coffee Keg Lid
NITRO COLD BREW COFFEE / Imported from USA
Looking for a better way of infusion your cold brew coffee with nitrogen?
You found it !
No more waiting days, or having to shake your keg to infuse your nitro coffee!
This keg lid features a ball lock gas post which is attached to a piece of food grade hose, that has a MFL threaded stainless steel .5 micron diffusion stone on the end of it.
Having the threaded stone allows you to easily remove the stone from the hose in order to proprly clean in-between uses.
When the quick cascade lid is installed on the keg, the stone will hang down in the bottom of your keg of cold brew coffee (or other beverage) and allow the nitrogen (or other gas you may be using) to infuse into your beverage from the bottom up.
This makes infusing cold brew coffee for serving nitro coffee on draft much easier and faster than having to shake your keg !
How to use the Nitro Coffee Carbonating Keg Lid / 316 Stainless Steel:
Before Getting Started:
Make sure your beverage is COLD (34–38°F ) before proceeding.
The colder the better !
Gas absorbs into cold liquids much better than warm.
Instructions For Use with Coffee (Nitrogen):
1. Boil the stone for 2–3 minutes before using to ensure that your stone is sterile and remove any residual/oils.
2. Sanitize the entire keg lid, line and stone before dropping into your full keg.
3. Set the PSI on your regulator to 3–4 PSI and attach your gas disconnect to the post on the top of the carbonating lid.
4. Leave keg at this pressure for a few minutes.
5. Raise your pressure 3-5 PSI every few minutes until you reach your desired serving pressure (usually around 30-40 PSI).
5. When your keg is all carbonated, you can leave keg lid on for life of keg (which we recommend if you are going through a full keg of coffee within a week or less), or swap the carbonating lid with the standard keg lid so that you can use the carbonating lid on another keg.
6. R
NITRO COLD BREW COFFEE / Imported from USA
Looking for a better way of infusion your cold brew coffee with nitrogen?
You found it !
No more waiting days, or having to shake your keg to infuse your nitro coffee!
This keg lid features a ball lock gas post which is attached to a piece of food grade hose, that has a MFL threaded stainless steel .5 micron diffusion stone on the end of it.
Having the threaded stone allows you to easily remove the stone from the hose in order to proprly clean in-between uses.
When the quick cascade lid is installed on the keg, the stone will hang down in the bottom of your keg of cold brew coffee (or other beverage) and allow the nitrogen (or other gas you may be using) to infuse into your beverage from the bottom up.
This makes infusing cold brew coffee for serving nitro coffee on draft much easier and faster than having to shake your keg !
How to use the Nitro Coffee Carbonating Keg Lid / 316 Stainless Steel:
Before Getting Started:
Make sure your beverage is COLD (34–38°F ) before proceeding.
The colder the better !
Gas absorbs into cold liquids much better than warm.
Instructions For Use with Coffee (Nitrogen):
1. Boil the stone for 2–3 minutes before using to ensure that your stone is sterile and remove any residual/oils.
2. Sanitize the entire keg lid, line and stone before dropping into your full keg.
3. Set the PSI on your regulator to 3–4 PSI and attach your gas disconnect to the post on the top of the carbonating lid.
4. Leave keg at this pressure for a few minutes.
5. Raise your pressure 3-5 PSI every few minutes until you reach your desired serving pressure (usually around 30-40 PSI).
5. When your keg is all carbonated, you can leave keg lid on for life of keg (which we recommend if you are going through a full keg of coffee within a week or less), or swap the carbonating lid with the standard keg lid so that you can use the carbonating lid on another keg.
6. R
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