Izuru Tororo Kombu Konbu Shaved Dried Seaweed Rumpu Laut Kering Jepang

Izuru Tororo Kombu Konbu Shaved Dried Seaweed Rumpu Laut Kering Jepang Tororo Kombu are thin and long flakes made by shaving dried kombu that has been softened in vinegar. It is a popular ingredient for Japanese style soups and is a very easy way to add umami to your dishes. You simply add the flakes to a finished soup, pour them over udon noodles, okonomiyaki, yakisoba or use them to replace nori for your onigiri rice balls. How about trying them on pizza and toast, for a unique fusion flavor experience! Size: 30gr Product of Japan