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Atur jumlah dan catatan
Stok: Habis
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Weyermann Munich Malt Type2 16-20 EBC 1000gr GERMANY
Rp89.000
Pilih warna: 2 warna
- Kondisi: Baru
- Min. Pemesanan: 1 Buah
- Etalase: Malt
DAPATKAN HARGA LEBIH TERJANGKAU DAN LAYANAN PEMBUATAN FAKTUR PAJAK. BISA LANGSUNG HUBUNGI KAMI! Best price & tax invoice. Contact Us ! FRESHLY ARRIVED !!!
HUBUNGI KAMI UNTUK KEBUTUHAN SKALA BESAR / INDUSTRI / BULK untuk pengiriman lebih ekonomis dan harga spesial !
Please contact us for LARGE SCALE / INDUSTRIAL / BULK purchases, economical cargo shipping and special pricing is available !
EBC 12-18
Weyermann Munich Type 2 malt ('Dark Munich') is a kilned lager-style malt made from quality, two-row, German spring barley. Usually used as a specialty malt, it has a high enzyme content despite its color, and can constitute up to 100% of the grist. It produces robust malt characteristics, including full body, deep amber color, and smooth mouthfeel. The flavor is strongly malty and the rich aroma has notes of caramel, honey, and bread. Munich malt is typically used in dark lagers and ales, especially Munich-style lagers, various bock styles, and German festival beers like Mrzenbier, Festbier, and Mrzen.
NOTE: milling kami TIDAK BISA 100% POWDER seperti tepung terigu
Harap dilihat foto ke 5 hasil mill kami
Semua malt kami disimpan dalam kondisi vakuum atau cold room untuk menjamin kualitas produk.
Country of origin Germany.
Nett. 1000gr
NB. JIKA INGIN DI MILL HARAP TULIS DI NOTE.
MILLING SERVICE IS FREE :)
(TIDAK BISA 100% POWDER)
HUBUNGI KAMI UNTUK KEBUTUHAN SKALA BESAR / INDUSTRI / BULK untuk pengiriman lebih ekonomis dan harga spesial !
Please contact us for LARGE SCALE / INDUSTRIAL / BULK purchases, economical cargo shipping and special pricing is available !
EBC 12-18
Weyermann Munich Type 2 malt ('Dark Munich') is a kilned lager-style malt made from quality, two-row, German spring barley. Usually used as a specialty malt, it has a high enzyme content despite its color, and can constitute up to 100% of the grist. It produces robust malt characteristics, including full body, deep amber color, and smooth mouthfeel. The flavor is strongly malty and the rich aroma has notes of caramel, honey, and bread. Munich malt is typically used in dark lagers and ales, especially Munich-style lagers, various bock styles, and German festival beers like Mrzenbier, Festbier, and Mrzen.
NOTE: milling kami TIDAK BISA 100% POWDER seperti tepung terigu
Harap dilihat foto ke 5 hasil mill kami
Semua malt kami disimpan dalam kondisi vakuum atau cold room untuk menjamin kualitas produk.
Country of origin Germany.
Nett. 1000gr
NB. JIKA INGIN DI MILL HARAP TULIS DI NOTE.
MILLING SERVICE IS FREE :)
(TIDAK BISA 100% POWDER)
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