Java Decaf adalah kombinasi blend biji kopi dari Pulau Jawa dan biji kopi Kolumbia rendah kafein yang diproses secara alami kaya aroma dan rasa. Menghasilkan kopi dengan tingkat keasaman yang seimbang dan lembut, serta cita rasa creamy coklat dan kenari.
Acidity: Medium Bean: Rendah kafein arabica Jawa dan Kolumbia Flavor / Aroma Profile: Creamy Chocolate dan Kenari Roasting: Slow roast medium
Java Decaf is a blend of naturally decaffeinated beans from island of Java, mixed with a rich and flavorful Colombian roast. This cup is smooth with balanced acidity and flavor notes of creamy dark chocolate and walnut.
Ideal for those sensitive to caffeine yet crave a cup of coffee.
How to brew :
• Tear open the packaging of the coffee bag, take out the coffee bag and unfold it. • Open the coffee bag fully and make sure the hangers or strings on the bag are extended. • Hang the coffee bag securely on the rim of your cup or mug. • Slowly pour water over the coffee bag (recommended temperature 90-96°C/150-250ml) • Continue pouring the water evenly over the bag, allowing the coffee to drip into your cup. • If desired, add sugar, milk, or any other additives to your brewed coffee. Stir well to incorporate them.
Komposisi: Kopi Kolumbia dan Java In the box : 5 Easy Coffee Drip Bags / 5 Sachet Kopi Drip (11gr/sachet)