5.0/ 5.0
100% pembeli merasa puas
580 rating • 102 ulasan
5(570)98.28%
4(10)1.72%
3(0)0%
2(0)0%
1(0)0%
Kejar Diskon
Berakhir dalam
48 hari
47 hari1 jam0 menit38 detik
Atur jumlah dan catatan
Stok: 989
harga sebelum diskonRp69.000
Subtotal
Rp64.500
INDONESSO Specialty Coffee Capsules Compatible with Nespresso Machines / Kapsul Kopi - Single Variant, Bali Kintamani
Rp64.500
diskon 7%
Harga sebelum diskon Rp69.000
Pilih variant: Single Variant
Pilih rasa: Bali Kintamani
HARGA SPECIAL - BELI 10 BOX GRATIS 1 BOX, TOTAL 11 BOX
BERI CATATAN SAAT ORDER UNTUK PESANAN BERBEDA VARIAN DAN JUMLAH (ASSORTED ORDER - TIDAK BERLAKU UNTUK JAVA DECAF)
SPECIAL DEAL - BUY 10 BOX FREE 1 BOX, TOTAL 11 BOXES
PLEASE GIVE NOTE IF YOU WANT TO HAVE MIXED VARIANTS AND AMOUNT OF BOXES (ASSORTED ORDER - NOT APPLICABLE FOR JAVA DECAF )
Bali Kintamani
This blend contains 100% specialty grade beans with an incredibly smooth body, citrusy aroma and a fruity, chocolaty taste.
Acidity: Medium
Aroma: Dark Chocolate, Orange, Lemon
Flavour: Chocolate bitter like
Intensity: 7
Flores Bajawa
The Special quality of Flores Bajawa coffee is that spicy and fruity note, with full body and medium acidity with a nutty dark chocolate and a touch of natural caramel.
Acidity: Medium
Aroma: Floral & Nut
Flavour: Nutty (kacang-kacangan)
Intensity: 8
Sumatra Mandailing
Grown in the rich volcanic soil and the tropical climate, it is known for its smooth, full body, rich and complex taste and is often described as earthy with a herbal aroma.
Acidity: Medium
Aroma: Floral & Spicy
Flavour: Complexity, Sweet
Intensity: 9
Sulawesi Toraja
Toraja coffee has been called deep and brooding, with muted fruit notes and rustic sweetness and a pungent spicy quality
Acidity: Low
Aroma: Earthy & Dark chocolate
Flavour: Fruity, spices, caramel
Intensity: 11
Papua Wamena
The balance flavor and smoothness with herb/spicy and orange sensation comes with low level of acidity as well as smokey hints aftertase. Coffee plantation without pesticide or other chemical produce floral and chocolatey aroma.
Acidity: Low
Aroma: Floral & Dark Chocolate
Flavour: Earthy, Spicy/herbs, Orange
Intensity: 10
Java Decaf
Naturally decaffeinated beans from island of Java, mixed with a rich and flavorful Colombian roast. This cup is smooth with balanced acidity and flavor notes of creamy dark chocolate and walnut.
Acidity: Medium
Bean: Rendah kafein arabica Jawa dan Kolumbia
Flavor / Aroma Profile: Creamy Chocolate dan Kenari
Intensity: 5
*PT Indah Wina Productions atau Indonesso tidak memiliki afiliasi, asosiasi, atau dukungan dari Nestlé atau Nespresso.
BERI CATATAN SAAT ORDER UNTUK PESANAN BERBEDA VARIAN DAN JUMLAH (ASSORTED ORDER - TIDAK BERLAKU UNTUK JAVA DECAF)
SPECIAL DEAL - BUY 10 BOX FREE 1 BOX, TOTAL 11 BOXES
PLEASE GIVE NOTE IF YOU WANT TO HAVE MIXED VARIANTS AND AMOUNT OF BOXES (ASSORTED ORDER - NOT APPLICABLE FOR JAVA DECAF )
Bali Kintamani
This blend contains 100% specialty grade beans with an incredibly smooth body, citrusy aroma and a fruity, chocolaty taste.
Acidity: Medium
Aroma: Dark Chocolate, Orange, Lemon
Flavour: Chocolate bitter like
Intensity: 7
Flores Bajawa
The Special quality of Flores Bajawa coffee is that spicy and fruity note, with full body and medium acidity with a nutty dark chocolate and a touch of natural caramel.
Acidity: Medium
Aroma: Floral & Nut
Flavour: Nutty (kacang-kacangan)
Intensity: 8
Sumatra Mandailing
Grown in the rich volcanic soil and the tropical climate, it is known for its smooth, full body, rich and complex taste and is often described as earthy with a herbal aroma.
Acidity: Medium
Aroma: Floral & Spicy
Flavour: Complexity, Sweet
Intensity: 9
Sulawesi Toraja
Toraja coffee has been called deep and brooding, with muted fruit notes and rustic sweetness and a pungent spicy quality
Acidity: Low
Aroma: Earthy & Dark chocolate
Flavour: Fruity, spices, caramel
Intensity: 11
Papua Wamena
The balance flavor and smoothness with herb/spicy and orange sensation comes with low level of acidity as well as smokey hints aftertase. Coffee plantation without pesticide or other chemical produce floral and chocolatey aroma.
Acidity: Low
Aroma: Floral & Dark Chocolate
Flavour: Earthy, Spicy/herbs, Orange
Intensity: 10
Java Decaf
Naturally decaffeinated beans from island of Java, mixed with a rich and flavorful Colombian roast. This cup is smooth with balanced acidity and flavor notes of creamy dark chocolate and walnut.
Acidity: Medium
Bean: Rendah kafein arabica Jawa dan Kolumbia
Flavor / Aroma Profile: Creamy Chocolate dan Kenari
Intensity: 5
*PT Indah Wina Productions atau Indonesso tidak memiliki afiliasi, asosiasi, atau dukungan dari Nestlé atau Nespresso.
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