MARVELLOUS MOROCCAN MOKA Bacha Coffee was founded in Marrakech in 1910, and specialises in 100% Arabica coffees, providing customers with a unique opportunity to travel the world through their cup by exploring harvests from over 30 of the most well-reputed coffee producing countries. Even our distinctive fine blended, fine flavoured and naturally decaffeinated coffees are produced using only 100% Arabica beans to give coffee lovers the widest choice, without ever sacrificing quality or flavour.
Our Bacha Coffee comes in Drip, with several collection :
Single Drip bag 1x12g
Naranjo Mountain Coffee 12g
Turquino Coffee 12g
Caramelo Morning Coffee 12g
Seville Orange Coffee 12g
Singapore Morning Coffee12g
Sidamo Mountain 12g
Toltecal Chocolate 12g
Magdalena Mountain 12g
Lagoa 12g
Mount Kenya 12g
Blue Danube 12g
Milano Morning 12g
Baraka Decaffeinated 12g
Magdalena Decaffeinated 12g
Monsoon Secret 12g
Sierra Madre 12g
Sweet Mexico 12g
Happy Gianduja 12g
1910 Coffee 12g
Preparation Method:
Step 1: Tear open the sachet from the slit at the top of right side.
Step 2: Gently open the filter bag by tearing along the perforation.
Step 3: Hook the paper clasps around your cup.
Step 4: Slowly pour water heated to (95°C) over the coffee until you fill the cup.