5.0/ 5.0
100% pembeli merasa puas
5 rating • 1 ulasan
5(5)100%
4(0)0%
3(0)0%
2(0)0%
1(0)0%
Gift Box isi 12
Atur jumlah dan catatan
Stok: Sisa 3
Subtotal
Rp628.999
Bacha Coffee 1910 Marrakech Turquino Single Origin Sachet / Gift Box - Gift Box isi 12
Rp628.999
Pilih kemasan: Gift Box isi 12
- Kondisi: Baru
- Min. Pemesanan: 1 Buah
- Etalase: Semua Etalase
Turquino Coffee Bag
Flavour Profile : Spice
Origin : Cuba, Central America And The Caribbean
Strength 1.5/5
Grown on the steep slopes of the Sierra Maestra mountain range at an altitude of 400 to 800 metres, Turquino is considered the finest Cuban coffee. Boasting a unique chestnut-coloured bean, this harvest yields a well-balanced and spicy cup with a distinctive aroma, a delicate acidity and a lingering aftertaste. A rich and original coffee for connoisseurs.
Bacha Coffee offers exquisitely roasted single origin 100% Arabica coffees from every producing country in the world. These individually wrapped, single-serve drip coffee bags were specially conceived to allow the full aroma of each hand picked coffee to produce a perfectly balanced cup.
Preparation Method:
Step 1: Tear open the sachet from the slit at the top of right side.
Step 2: Gently open the filter bag by tearing along the perforation.
Step 3: Hook the paper clasps around your cup.
Step 4: Slowly pour water heated to 95oC over the coffee until you fill the cup.
Flavour Profile : Spice
Origin : Cuba, Central America And The Caribbean
Strength 1.5/5
Grown on the steep slopes of the Sierra Maestra mountain range at an altitude of 400 to 800 metres, Turquino is considered the finest Cuban coffee. Boasting a unique chestnut-coloured bean, this harvest yields a well-balanced and spicy cup with a distinctive aroma, a delicate acidity and a lingering aftertaste. A rich and original coffee for connoisseurs.
Bacha Coffee offers exquisitely roasted single origin 100% Arabica coffees from every producing country in the world. These individually wrapped, single-serve drip coffee bags were specially conceived to allow the full aroma of each hand picked coffee to produce a perfectly balanced cup.
Preparation Method:
Step 1: Tear open the sachet from the slit at the top of right side.
Step 2: Gently open the filter bag by tearing along the perforation.
Step 3: Hook the paper clasps around your cup.
Step 4: Slowly pour water heated to 95oC over the coffee until you fill the cup.
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