Aleeyashimanff Pure Isolate Cocoa Pyrazine - 9g

Standardized Product Information
Simplified version – see leaflet to complete

Product Name : AleeyashimanFF Pure Isolate Cocoa Pyrazine
Product Strength : 1% | Solvents: DIPG/TEC
Availability : 9g, 19g, 29g, | Not FIltered
Article No# : SGS-ISO-CCPZ
Product Status : Reguler Batch
Possible Other Names : 3,5(6)-cocoa pyrazine, 2-Ethyl-3,5(6)-dimethylpyrazine

Description : Cocoa Pyrazine occurs in various nuts, asparagus, tea and tobacco as well as chocolate. This material contributes to the taste and aroma of various ... this material is one of very useful and versatile material to use in, but not limited to, Gourmand and confectionary composition.

AleeyashimanFF Has A Say : I give a STRONG WARNING again: As with all pyrazines this is used in traces. Cocoa Pyrazine (even at 0.1% in DIPG/TEC) has a distinctively chocolate and cocoa powder odour with elements of roasted nuts. .see leaflet

AleeyashimanFF Cateegory : Pyrazine-Furan-Pyran
Organic Chemicals : CAS: 55031-15-7 |C16 H24 N4 ..see leaflet
Physics Data : See leaflet
Appearance and Color : Liquid || colorless-yellowish
Odor & Substantivity : High || 5Hr@100% ||
Aroma By Luebke, William (1996); Mosciano,(1999) : at 1% is chocolate, cocoa, nutty-hazelnut and peanut, roasted
Possible Sensitization (Human Experience) : Not Found
Occurrence in Nature, 2023 : asparagus,cocoa, coffee, peanut, popcorn, baked potato, rum, tea, tobacco , whiskey

AleeyashimanFF Odor Type : Nutty
Allocation : Top Notes | Major: Gourmand| Secondary: Nutty Backgrounds
Intended Users : Professional Perfumers

Professional Odor Opinion: See Leaflet

AFF Advice Usage Rate( At This Product Strength):
Recommendation: Traces - 5%@SFB

Sampler : Not Available
Delivery : Amber Bottle in vacuumed embossed plastic to avoid delivery risks.
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