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Stok Total: 12

harga sebelum diskonRp490.000

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Rp243.000

Cacao Barry - OCOA 70% 250gr Dark Chocolate Couverture Cokelat Coin Coklat Baking

Rp243.000
diskon 50%
Harga sebelum diskon Rp490.000
  • Kondisi: Baru
  • Min. Pemesanan: 1 Buah
  • Etalase: Cacao Barry
Cacao Barry - OCOA 70% 250gr Barry Calleabaut Dark Chocolate Couverture Cokelat Baking Kemasan REPACK 250gr Cacao Barry adalah salah satu produsen Callebaut Chocolate, memproduksi coklat couverture - A distinctive dark chocolate with good cocoa taste and a hint of acidity. A #34;new generation #34; chocolate with a pure and intense taste of cocoa, Pairing Tips : Paprika, Cinnamon, Vanilla, Jamaican Pepper, Cloves, Blackcurrant, Pear,Malt Extract Beans : Cocoa beans from Ivory coast, mainly Forastero variety. Q-fermentation program Application : Pastry Ganache, Moulding, Mousse Cokelat ini SANGAT mudah leleh sehingga ada kemungkinan sampai di tempat anda sudah menempel atau meleleh. Namun tidak mengapa karena terkadang tujuan akhir cokelat ini untuk dilelehkan. Apabila anda ingin bentuk prima (misal untuk dekorasi kue) mohon infokan ke kami dan pilih jasa kurir INSTANT, Sameday atau Nextday agar bisa sampai lebih cepat. MEMBELI = MENERIMA RESIKO LELEH Mohon membaca dan memahami tata cara berbelanja pada catatan toko. Cacao Barry : As former coffee and tea merchant, the Barry family set the standard in 1842. By travelling to Africa to seek out and harvest a selection of cocoa beans to transform them into the most refined and delicate cocoa and chocolate products. Bought by the enterprising Lacarr family in 1923, the company was catapulted into the international arena, while further investing in cocoa plantations, factories and communities in both Africa and South America. Our Values RUGGED SPIRIT, REFINED SENSES. We are always working to achieve the right balance between rugged and refined. We truly believe that this balance will inspire you and ensure our relevance for the next decades to come. Our Mission KNOW COCOA TO KNOW CHOCOLATE. Our mission is to bring the complete story of chocolate to the world, starting from the very source: cocoa. Our Vision We work hard to ensure the future availability and diversity of quality cocoa and fine chocolate flavours.

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