Tramontina Churrasco Black Boning Knife 6"/ Pisau Daging Gagang Kayu

Tramontina Fillet Knife 8" To prepare and trim meat for your barbecue, the Tramontina Churrasco Black boning knife with blackened stainless steel blade and 6 inches wooden handle is a must in your knife set. It is developed with high quality materials and will make it even easier to separate the meat from the bone or trim its fat, as the blackened stainless steel blade has a high cutting power. Its handle is made of wood and has rivets that provide a much firmer grip and a rustic feel to the piece. Grab yours now and make this moment much more efficient!
- Ideal for separating meat from bones and trimming fat.
- Blackened stainless steel blade. Durable and robust.
- Anatomically designed wooden handle that makes it much more comfortable to use.
- Blackened stainless steel rivets.
- 29.4x3.8x2.2cm
-Berat 155gr


Churrasco Black Series:
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