MOZAIC ESPRESSO BLEND : Gayo Aceh (washed), Bali Kintamani (washed), Kerinci Sumatra (semi washed), Bali Wanagiri (honey). Roast Profile : Medium Roast
Espresso Cupping Notes : Orange, plum, sweet caramel, hint of clove, and smooth after taste.
Milk Based Cupping Notes : Chocolate, sweet, almond, medium body and smooth after taste.
Please Bear in Mind That Photo May Slightly Different From Actual Item in Terms of Color Due to the Lighting During Photo Shooting or the Monitor's Display.