GAMBUNG NATURAL LEMONADE Specialty Coffee Biji Kopi by Space Roastery

Lemon | White Chocolate | Orange This coffee is a perfect example of the natural coffee we love. When natural coffee is done well, it should highlight the sweetness, resulting in a rounder and heavier body. Anaerobic fermentation adds a complex and layered taste. After being fermented, the cherries are dried in the sun for 40 days using the 1-day drying method and then stored in a covered plastic the next day. This method was repeated due to high rainfall and erratic weather. The result is clean, bright acidity in anaerobic natural coffee with a smooth texture and no funky sensation at all. When we cupped it, we got a dominant lemon flavor with orange and white chocolate wrap that has quite high sweetness. You will be pleased! Facts Origin: Gambung, Ciiwidey, West Java Producer: Sarekat Kopi Variety: Ateng Process: Anaerobic Natural Altitude: 1400 masl Profile Roast: Filter Nomor Sertifikat Halal: ID34110000395470622 P-IRT 8083404010826-28