White tea dragon ball- Bai Cha Long Zhu, 100g
For the production of Bai Cha Long Zhu, only the upper leaves and young tea buds are collected. Then they go through complex oxidation process without thermal treatment. White tea is valuable for its capability to retain maximum useful substances. The main difference between the Big White Dragon Pearl and its relatives is in the form of tea – delicate leaves, covered with silver downy fibers, are twisted into dense balls resembling precious pearls.
Type: White Tea
Origin: China
Net weight: 100 gr (1 ball~ 7-9 gr)
Health benefits:
Refreshes skin color;
Rich in antioxidants and amino acids;
Detoxifies
Recommendations:
This tea is best brewed in a glass or porcelain bowl, which should be heated beforehand with hot water. Gradually increase both the time of each subsequent brewing and the temperature of the water.
7g 150ml 90° 30-40 sec (5 Steeps)
Flavor:
Soft and sweet with fruit notes
The best time to drink:
Day
Storage:
Store in a dry and odorless place.
Relative humidity must be no more 70%.